Join us for Sunday Supper April 27th!
The Sunday Supper Series is a culinary experience at Dynamis. Each month, we serve a comforting one-course meal preceded by a welcoming glass of wine. Enjoy Dynamis wines by the glass or bottle and indulge in a Bobby Boy Bakeshop entremets for dessert (Sold separately).
Saturday, May 10th from 1:00 PM - 3:30 PM - Pick up your Spring quarterly allotment at our beautiful Estate Home and enjoy Dynamis wines along with a catered lunch and live music!
Friday, May 16th from 3:00 PM - 5:30 PM - Pick up your Spring quarterly allotment at our beautiful Estate Home and enjoy Dynamis wines along with a catered lunch and live music!
Saturday, May 17th from 1:00 PM - 3:30 PM - Pick up your Spring quarterly allotment at our beautiful Estate Home and enjoy Dynamis wines along with a catered lunch and live music!
Sunday, May 18th from 1:00 PM - 3:30 PM - Pick up your Spring quarterly allotment at our beautiful Estate Home and enjoy Dynamis wines along with a catered lunch and live music!
THE GARDEN PARTY RETURNS!
MEMBERS, Save the Date – June 14th
Join us for a member-exclusive event by our private estate lake, featuring Dynamis wines, curated food, and live music.
Celebrate summer in true Dynamis style, more details and RSVP link coming soon!
Join us for Sunday Supper April 27th!
Menu: Chef Peter from Bobby Boy: Ramp Sausage with Wild Mushrooms
Ramp sausage, root vegetable purée, wild mushrooms, Chinese broccoli, nettle pistou, baby gem Caesar, aged Parmesan
For an included dessert, Chef Peter is preparing a Paris-Brest.
The Sunday Supper Series is a culinary experience at Dynamis. Each month, we serve a comforting one-course meal preceded by a welcoming glass of wine. Enjoy Dynamis wines by the glass or bottle.
